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12 of the best photos of Sheffield taken by our readers

12 of the best photos of Sheffield taken by our readers
thestar.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thestar.co.uk Daily Mail and Mail on Sunday newspapers.

Controversial Sheffield beer garden given long-term lease but must pay for Millhouses Park improvements

Controversial Sheffield beer garden given long-term lease but must pay for Millhouses Park improvements
thestar.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thestar.co.uk Daily Mail and Mail on Sunday newspapers.

The Waggon and Horses, Millhouses: True North Brew given green light for controversial beer garden

The Waggon and Horses, Millhouses: True North Brew given green light for controversial beer garden
yorkshirepost.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from yorkshirepost.co.uk Daily Mail and Mail on Sunday newspapers.

The Waggon and Horses, Millhouses: Difficult negotiations between Sheffield City Council and True North Brew Company over breaking trading rules in beer garden

The Waggon and Horses, Millhouses: Difficult negotiations between Sheffield City Council and True North Brew Company over breaking trading rules in beer garden
yorkshirepost.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from yorkshirepost.co.uk Daily Mail and Mail on Sunday newspapers.

Meet the team of chefs who are turning a popular Sheffield pub into a vegan paradise

Submitting. Meet the chefs feature at the Old House on Division Street. Pictured is Rikki Wilson Okrasa - Head chef. Picture: Chris Etchells And now, popular Sheffield pub, The Old House, has not only gone vegan, but absolutely everything they offer on their plant-based menu – from vegan cheese to faux chicken to vegan bread – is made from scratch on the premises. Head chef Rikki Wilson-Okrasa described how he wanted to offer something completely unique. “If people can see we’ve made the vegan meats ourselves but haven’t made, say the vegan cheese or the vegan bread, we’d just be like every other place,” explained Rikki.

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