SUNDAY (Family) Prepare a 2- to 3-pound fully cooked baked ham for family day. Place ham in a shallow dish and heat at 350 degrees, uncovered, 15-18 minutes per pound or until internal temperature reaches 140 degrees. Serve it with mashed sweet potatoes (from refrigerated), peas and carrots (from frozen), a romaine salad and cornbread muffins (from mix). Make old-fashioned pineapple upside-down cake (from mix) for dessert.