Sam Adams is a dyed-in-the-wool storyteller. Regardless of what his occupation du jour is as a comedian or long-time sports journalist his joy for storytelling is the tie that binds all of his pursuits together. Over the course of nearly two hours, we talked to Adams about being a storyteller, the incredible success of his Dry Bar Comedy video that went viral in 2018, and what it was like playing “the most racist city in the United States” as a Black man…
April is the cruelest month of all which holds true during a pandemic. For starters, the state government announced the easing of specific COVID-related business restrictions at the beginning of the month, even as cases and hospitalizations were on the rise. And restaurant workers have been dealing with a new wave of mask-holes and other entitled customers demanding their constitutional right to display their willful ignorance in public. Business is indeed picking up in the hospitality industry, but hiring has been tough (queue lazy unemployment sponges trumpeters), and some restaurants had to shutter for a day or two here and there while their entire staffs took vaccination days.
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