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Ensuring that the food we eat is safe for consumption

It is not just a question of whether we have enough food, but also if the food we buy is safe to eat.

Taiwan
Malaysia
Ukraine
Indonesia
Taiwanese
Malaysian
Malaysians
Nutrition-council
Health-ministry
Taiwanese-health-department-on
Fisheries-department

China: Amendment To Safety Standard for Food-Contact Materials

China's General Safety Requirements for Food-Contact Materials and Articles; provides more detailed requirements for the labeling of food-contact materials and articles. Food raw materials permitted to be used in China can also be used in the production of FCM and articles

China
Chinese
National-food-safety-standard
China-national-center
National-food-safety-standards
Food-safety-risk-assessment
General-safety-requirements
Food-contact-materials
Draft-standard
National-food-safety
Specific-migration

Big Food in Africa: The System in Ghana and Scandals

INTRODUCTION According to Encyclopaedia Britannica, food is a substance consisting essentially of protein, carbohydrate, fat, and other nutrients used in the body of an organism to sustain growth and vital processes and to furnish energy. However, in some cases and times, food ceases to be food due to various forms of contamination. This causes…

Upper-east-region
Upper-east
Ghana
Polokwane
Limpopo
South-africa
Thailand
France
Central-region
Central
Canada
Volta-region

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