In the heart of Hyderabad, where history's echoes have a modern pulse, a gastronomic sanctuary emerges as an emblem of India's rich culinary heritage. 'The Pink Elephant' isn't just a restaurant-it's a fusion of age-old traditions and .
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Indian tea flavours like Assam, Darjeeling and Nilgiri are among the finest in the world. But we have not been able to capitalise on our potential for tea export.