The latest stories from BBC Travel on travel topics from all over the globe: culture, identity, food, history, heritage, archaeology, nature, sustainability, adventure, experiences, destinations and other themes that celebrate the people and places that make the world diverse and amazing.
Bacalhau (salt cod) is a deep part of Portugal’s culinary identity. But the fish is found far from the country’s shores, so how did this love affair come to be and continue today? On a cold winter’s evening in Portugal, it might come to your table com natas – fresh from the oven and bubbling […]