of our generation. theyjust see this as a really exciting time. and just a final thought, thinking ahead i know you have kids. they may or may not decide to be full time farmers, but if they do, 25 years from now, farms like this, traditional farms, they may be in a sense more environmental conservation centres than they are food production centres. it could be that thanks to ai, thanks to robotics, hydroponic farming techniques, that food production may be incredibly intensive, incredibly industrialised, and not focused on places like this. would that be a good thing or a bad thing? you have got to remember that 60% of the country you could not be doing anything else other than growing grass and grazing livestock. there is a vast proportion of great britain that is not going to be growing broccoli or milling wheat or malting barley. it is going to be growing grass and something has got to be eating that grass, so we can t have lawnmowers.
ahead i know you have kids. they may or may not decide to be full time farmers, but if they do, 25 years from now, farms like this, traditional farms, they may be in a sense more environmental conservation centres than they are food production centres. it could be that thanks to ai, thanks to robotics, hydroponic farming techniques, that food production may be incredibly intensive, incredibly industrialised, and not focused on places like this. would that be a good thing or a bad thing? you have got to remember that 60% of the country you could not be doing anything else other than growing grass and grazing livestock. there is a vast proportion of great britain that is not going to be growing broccoli or milling wheat or malting barley. it is going to be growing grass and something has got to be eating that grass, so we can t have lawnmowers. you have got to have the tearing action that will create