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From Abidjan to Jakarta, how the city is reinventing what we eat

Disclosure statement Nicolas Bricas is an employee of CIRAD, a French research organisation with EPIC status, which has an interest in ensuring that its researchers make their work known. He participated in a research partnership with Danone Nutricia Research (without additional or specific remuneration). The book Manger en ville. Regards socio-anthropologiques d Afrique, d Amérique latine et d Asie (Quae) received financial support from the Centre national interprofessionnel de l économie laitière (Cniel), the Observatoire Cniel des habitudes alimentaires (OCHA), Danone Nutricia Research, the Centre de coopération internationale en recherche agronomique pour le développement (CIRAD) and the UNESCO Chair Alimentations du monde de Montpellier SupAgro.

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