From eco-friendly agricultural practices and packaging to reintroducing biodiversity, various champagne producers are embracing sustainable initiatives to protect our environment.
PARIS, Dec 29 ― Sustainable development is the hot topic of the moment in Champagne, France where the area being farmed organically does not exceed 4 per cent. And it may be a hot topic at your New Year's celebration when the time comes to get the bubbly flowing. So to help you master the topic.