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This Michelin chef is messing with Italy's tortellini ... again

Tortellini or Dumplings? That’s what Massimo Bottura calls his latest twist on classic tortellini at his Osteria Francescana in Modena, Italy.

Los-angeles
California
United-states
Emilia-romagna
Italy
South-korea
Alhambra
Venezuela
San-diego
Beverly-hills
Indonesia
Woodland-hills

Pujol's Enrique Olvera expands his L.A. restaurant empire with Atla

Plus, a James Beard-nominated chef debuts vegan West African food, Echo Park's got a vibey new scoop shop, Smorgasburg launches a bar, and more.

Colorado
United-states
Brussels
Bruxelles-capitale
Belgium
Orange-county
California
Washington
Echo-park
Santa-monica
Puebla
Mexico

Topanga Social has food choices galore at Canoga Park's Westfield Topanga – Daily News

Everyone can enjoy what they love at this food court on steroids, with two dozen culinary options, says restaurant critic Merrill Shindler.

Culver-city
California
United-states
Canoga-park
Anaheim
Glendora
Westfield-village
Texas
Japan
Los-angeles
Amboy
Hollywood

L.A. Times Food Bowl Reveals Chef and Restaurant Lineup for Launch Party and Night Market

Throughout September, Food Bowl, presented by City National Bank, will host food celebrations across the city featuring dozens of restaurants and top culinary talent, including Marcus Samuelsson, Stephanie Izard, Aarti Sequeira, Tiffani Thiessen, Jon Yao, Bricia Lopez, Thitid "Ton" Tassanakajohn, Gilberto Cetina, Jenee Kim, Malcolm Lee and more

Bridgetown
Saint-michael
Barbados
Los-angeles
California
United-states
Lemon-grove
Singapore
Holbox
Quintana-roo
Mexico
Bangkok

3 Colorful, Vegetarian Mexican Side Dishes Perfect for Your Next Cookout

Bricia Lopez is the reigning queen of Neo-Angeleno Mexican grilling. Here she shows us how to make stellar simple sides from her new book, Asada.

Mexico
Nopalitos
San-luis-potosíx
Mexican
Javier-cabral
Los-angeles
Jose-fuentes
Bricia-lopez
James-beard-award
Love-micheladas
Home-cooking-from

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