/PRNewswire/ Ice Cream Market report goes into detail on market segmentation by product (impulse, take home, and artisanal), type (dairy and non-dairy), and.
Larger food companies here are nurturing in-company ventures to find new growth engines and innovate their stodgy corporate culture, according to company officials Sunday. The country s largest instant noodle maker, Nongshim, has been operating an in-house start-up program called “N-START” since 2018. The program aims to discover creative ideas among young workers and encourages them to start initiatives based on them. The company ensures the participants independence.
The abrupt resignation of Lotte Holdings Design Management Center CEO Bae Sang-min, a professor at the Korea Advanced Institute of Science and Technology (KAIST), is drawing attention, according to industry officials, Monday. Bae resigned as head of the Design Management Center at the end of last month, just a little over a year and five months after being recruited by Lotte in September 2021.