The biodigester of the Monje Agricultural and Livestock Cooperative, which brings together 550 small farmers in this town in northeastern Argentina on the banks of the Paraná River, produces biogas that feeds electricity to its oil plant and biofertilisers used on the crops. CREDIT: Courtesy of CopMonje
BUENOS AIRES, May 11 2021 (IPS) - “Until five years ago, we didn’t know about the circular economy, but today our waste generates environmentally neutral products that also offer a return,” says José Luis Barrinat, manager of a cooperative that brings together some 550 small farmers in Monje, Argentina.
Their story reflects a reality that has begun to spread in recent years in the rural areas of this South American country, a traditional powerhouse in food production. Today both small farmers and large agribusiness companies generate energy and other products from what was once considered waste and was solely an environmental problem.
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