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Transcripts for CNN Anthony Bourdain Parts Unknown 20130513 01:42:00

bird, extravagant hats, you know. they put so much energy and time into the parties, you know? look at now, that looks good. tomatoes brushed with local olive oil, garlic and coriander. liver kabobs, beef lever to be exact, grilled over charcoal. that looks very nice. for fish, a bit of swordfish and orange roughy. that is just beautiful. how do you like the tomato? the swordfish is amazing. so how else have things changed? you saw how many tourists there was today? i want they were in a hurry. they even try to avoid the eye contact. if you get my eye contact, i m going to rip you off or make you buy something? i don t know. do they buy? they don t even say hello.

Olive-oil
Coriander
Parties
Garlic
Bird
Hats
Tomatoes
Energy
Fish
Swordfish
Charcoal
Liver-kabobs

Transcripts for CNN Anthony Bourdain Parts Unknown 20130513 04:42:00

bird, extravagant hats, you know. they put so much energy and time into the parties, you know? look at now, that looks good. tomatoes brushed with local olive oil, garlic and coriander. liver kabobs, beef lever to be exact, grilled over charcoal. that looks very nice. for fish, a bit of swordfish and orange roughy. that is just beautiful. how do you like the tomato? the swordfish is amazing. so how else have things changed? you saw how many tourists there was today? i want they were in a hurry. they even try to avoid the eye contact. if you get my eye contact, i m going to rip you off

Parties
Bird
Hats
Tomatoes
Energy
Fish
Olive-oil
Coriander
Garlic
Swordfish
Charcoal
Liver-kabobs

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