Spring has finally sprung in Central Florida, and as we wave the chilly winter months goodbye we also welcome the Taste of EPCOT International Flower & Garden Festival back to the Walt Disney World Resort.
More than 20 outdoor kitchens are scattered throughout the park during this festival, offering guests a delicious variety of spring-themed eats. This year, you’ll notice a heightened emphasis on sustainability, from the food to the merchandise. The festival began March 3 and will run until
July 5, 2021.
Disney invited us out to a media preview where we experienced the Flower & Garden Festival, and sampled some of the dishes available this year. Here is our inside look at the Taste of EPCOT International Flower & Garden Festival 2021.