New at Hersheypark: King-size sundaes, grilled cheese, mega cookies and Comet Bars
Updated Apr 01, 2021;
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When in Hershey, sweets and treats rule.
So in time for the start of Hersheypark’s 115th season, the amusement park has unveiled two new food stops - Milton’s Ice Cream Parlor and The Sweeterie Confectionery Kitchen. The shops open April 2 inside Hersheypark Supply Co. just outside the park’s ticketing gate.
From King Size Sundaes fashioned from five scoops of homemade ice cream in flavors such as Twizzler-infused Candymonium, Malted Memories or Toasted Marshmallow to creamy fudge, caramels and custom desserts like Comet Bars, visitors have plenty to satisfy their sweet tooth.