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Great tea nation loving coffee 04-01-2021
Every day at 9:30am, Shanghainese woman Ling Aiwen, 35, opens the door of her cafe “100FFEE” on Yongjia Road in Xuhui District. The three-year-old coffee house also has a Chinese name “Baifei Daixing,” a well-known phrase that translates roughly as “a thousand things wait to be done.”
The charm of coffee has entranced Shanghainese for more than a century and become a part of the city’s culture.
Records show the earliest import of coffee in Shanghai can be traced back to 1844. China now has its own famous coffee from southwestern Yunnan Province.
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