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Does tax on unhealthy foods lower obesity rates?

Rates of obesity continue to rise globally, with governments taking various measures to tackle it, but is taxing unhealthy foods the solution?

United statesUnited kingdomNew zealandDanying liJack olneySarah mounseyTodd brownFranco sassiGettyimages creativeyeElisa pinedaGettyimages liudmila chernetskaMathilde gressierOffice for health improvement disparitiesDepartment of healthImperial college business schoolWorld health organization

Ultra-processed food consumer confusion persists

What ‘ultra-processed food’ means to one consumer may not be what it means to another.

United kingdomCity ofDebbie daviesMark thomsonContigo managementContigo management limitedMarket trendsIet and healthFood labellingUltra processed food

Pesticide use linked to endometrial cancer

Pesticides have gained negative attention in recent years owing to their links to biodiversity loss. But could pesticides also lead to serious illnesses such as cancer?

Gettyimages henry ardenLaura costasJose manuel molinaJon frias gomezMarieta fernFranciscom peinadoPublic healthEuropean environment agencyUniversity of granadaCatalan institute of oncologyBellvitge university hospitalEnvironmental health perspectivesBiomedical research networking centerWorld cancer research fund internationalBiohealth research institute in granadaCatalan institute

Novonesis F&B lead Jacob Vishof Paulsen talks strategy post-merger

How will the merger between Chr Hansen and Novozymes impact their now joint food and beverage division?

Mauricio graberEster baigetJacob vishof paulsenChr hansenNovozyme foodFood culturesJacob vishofFormer chr hansenNatural coloursNovonesi foodEalthy foodsPrepared foodsNnovation and npdMergers and acquisitionsIet and healthFood waste

Personalised nutrition: What consumers think of this trend

Personalised nutrition has been hailed as the future of effective nutrition. But how do consumers really feel about it? And is it truly the future of healthy eating?

Rick millerJonathan wolfKlaus grunertNational library of medicineEuropean unionConsumer observatoryNational libraryMarket trendsEalthy foodsPrepared foodsNnovation and npdRansparency and supply chainFood techIet and healthPersonalised nutritionGut health

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