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Importantly, it helps the environment by storing more carbon in the soil.  Environmental issues are central and include electric delivery vehicles. And in 2019 he was the first supplier to use 100% compostable milk packaging.   All this is paying off and it is the first dairy in the country to be carbon positive – storing more carbon that it is producing.   “This is tremendously heartening,’ says Oliver. ‘Something I am incredibly proud of.”  Whilst farming is in the family – his grandfather ran a small dairy herd – Oliver was initially tipped as a professional swimmer. At 18 he was ranked third in the country for 50m Butterfly. But a chlorine allergy put paid to his ambitions.  

United kingdomRussell ashfordOliver leeBsc in agriculture at nottingham universityLiverpool clatterbridge centre for oncologyDuchy college in cornwallSouth devonHow now dairyDuchy collegeClatterbridge centreShow nowBowden farmஒன்றுபட்டது கிஂக்டம்ரஸ்ஸல் ஆஷ்போர்ட்ஆலிவர் லீதெற்கு டெவன்