comparemela.com
13
14
15
16
17
18
19
Latest Breaking News On - Hospitality architecture - Page 12 : comparemela.com
Cuisuba Yi Cultural & Visitor Center / West-line studio
© Jingsong Xie Text description provided by the architects. On a northwestern Guizhou typical plateau, placed at an altitude of above 2,000 meters in-between untouched grassland hills and mountains, stands the Cuisuba Yi Cultural & Visitor Center. Completed in March 2021, the center was conceived as a landmark to pay homage to the Yi people, an ethnic minority group mainly residing in the mountainous regions and rural areas of South-West China. The building grows from a slope with a maximum inclination of 20 degrees, surrounded by mountains all around. Commissioned by the Dafang County Tourism Development Office in order to provide the basic structure to promote tourism in the area, the center aims to become a symbolic landmark celebrating Yi culture.
China
Dafang
Fujian
Guizhou
Hubei
Shuangyu
Zhejiang
Shaobo-wei
Jingsong-xie
Yi-cultural-center
Cuisuba-yi-cultural-visitor-center-west-line
Dafang-county-tourism-development-office
Margot Restaurant / Alfaro/Acevedo Arquitectura
© Ramiro Sosa Text description provided by the architects. The work was conceived from a client s premise: “farm-to-table”. From this concept and considering the characteristics of the garden neighborhood of the place, a simple typology was thought of, of unique and flexible space surrounded by nature. Where the dining room coexists in the central area, the open kitchen at one end and the bar at the other.
Ramiro-sosa
Clara-ott
Alfaro-acevedo-arquitectura
Margot-restaurant
Acevedo-arquitectura
Architecture
Hospitality-architecture
Restaurants-amp-bars
Restaurant
Interior-design
Hospitality-interiors
Shelters for Hotel Bjornson / Ark-shelter
© BoysPlayNice We consider the concept of placing the modules between the trees ecological, not only for the tree preservation but also for the minimum contact of the modules with the ground due to raising them on stilts instead of laying on the classic concrete plate foundations. This allows the landscape to continuously flow under the building and breathe, while the green roof of the module doubles the biotope that lays beneath it. © BoysPlayNice The apartment design was based on the client’s idea of the outer shell, one-sided orientation, and views, that had to fit quite a large program. All buildings/cottages comprise two independent modules, each with its own independent apartment consisting of a bedroom-living room, children’s room, entry hall, and a bathroom. Each of these two separately functioning units can be connected into one by sliding the partitioning wall of the living rooms, creating a spacious central space where two families can meet and socialize.
Paula-pintos
Shelters-for-hotel-bjornson
Hotel-bjornson
Architecture
Hospitality-architecture
Hotels
Lodging
Cabins-amp-lodges
On-facebook
Liptovský-mikulaš
பால-பிண்டோஸ்
தங்குமிடங்கள்-க்கு-ஹோட்டல்-ப்ஜோர்ந்சொன்
Kiosk Eiffel / Franklin Azzi Architecture
© We are contents Text description provided by the architects. The Franklin Azzi agency revamped the conception of a food stand at the base of the Eiffel Tower. Situated in heart of one of Paris’ most remarkable heritage sites, this project posed the challenge of integrating a new micro-architecture design into a dense and singular context. © We are contents The project was part of a call for tenders issued by the Paris Mayor’s office to revitalize the concessions in the autonomous commercial structures located in the public space. Open 24/7, the stand serves fast-food to visitors at this extremely popular tourist site.
Paris
France-general
France
Paula-pintos
Jean-prouve
Franklin-azzi
Parisian
Kiosk-eiffel
Franklin-azzi-architecture
Paris-mayor
Eiffel-tower
Basic Space Coffee / BodinChapa Architects
ISO 03 The design of Basic Space Coffee is the simplest interpretation of space design in the form of Basic Space to meet the use of many generations can access the atmosphere and share the space in harmony. The exterior frames of the building, such as the roof trusses and roof materials, were preserved because they were the first photos of the store. The designer chose to let the change begin with the interior space. © Rungkit Charoenwat By changing the original flat ceiling to be a slope ceiling along the gable roof. To add dimensions in the vertical axis to make the shop area looks more airy. Revealing the original structure of the building and select the context of the original parts. It represents a successful piece in the restaurant era as well. Meet the needs of the owner who wants to keep it ‘
Thailand
Thai
Khlong-makham-rieng
Rungkit-charoenwat
Hana-abdel
Basic-space-coffee
Bodinchapa-architects
Sspace-coffee
Basic-space
Architecture
Hospitality-architecture
vimarsana © 2020. All Rights Reserved.