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How are small brewers recovering from Covid-19 pandemic?

Small brewers are facing challenges after the Covid-19 pandemic as they attempt to get back to normal trading.

Inside Surrey's pubs, theatres and restaurants as they reopen - live updates

Inside Surrey s pubs, theatres and restaurants as they reopen - live updates Hotels, indoor exercise classes and children s play areas can welcome people back too The video will auto-play soon8Cancel Play now It s been a long time coming but we are finally allowed to eat and drink indoors, go the the cinema, take our children to soft play - and have a cuddle. Surrey s pubs and restaurants can invite people inside for the first time in months while other indoor venues like theatres and cinemas are permitted to open. SurreyLive will be out and about on Thursday, bringing you updates from the county s towns and villages as lockdown eases, and sharing the stories of businesses that have battled through the struggles of the last few months.

Hogs Back Brewery volunteers as coronavirus vaccination drive-thru in Surrey

Hogs Back Brewery volunteers as coronavirus vaccination drive-thru in Surrey The Tongham venue has a large area that could be used for vaccinations during the pandemic Hogs Back Brewery in Tongham (Image: Grahame Larter) Get the latest email updates for Surrey with our FREE daily newsletterInvalid EmailSomething went wrong, please try again later. Subscribe here When you subscribe we will use the information you provide to send you these newsletters. Sometimes they’ll include recommendations for other related newsletters or services we offer. OurPrivacy Noticeexplains more about how we use your data, and your rights. You can unsubscribe at any time.

As vaccination centres, farm shops and fashion outlets, pubs get creative in their fight to survive

As vaccination centres, farm shops and fashion outlets, pubs get creative in their fight to survive With no end in sight for lockdown, pubs are diversifying to stay afloat and supporting suppliers and customers as they do so 12 January 2021 • 3:00pm Drinkers at the Hogs Back Hangar taproom before the lockdown; its owner wants the site to be used as a vaccination centre  When thousands of pubs up and down the country were first forced to close due to the pandemic, in March last year, many publicans decided to turn their boozers into takeaways, drive-throughs or even bakeries (while cooking free meals for key workers or the homeless). This kept staff in work, provided the businesses some income, and offered a vital community service. Few could have imagined that, 10 months on, they would be in the same position.

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