从野火鸡到老乌鸦，为什么有这么多酒以鸟命名？_威雀 sohu.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sohu.com Daily Mail and Mail on Sunday newspapers.
Here’s some of what’s happening in Austin’s culinary scene for the first week of January. It’s your weekly food news buffet, wrangled from numerous PR releases, official posts, words on the digital street, and even the occasional (verified) IRL eavesdroppings. Beard Papa s? Yes, but not until February.
So here we are in Stage Five of pandemic restrictions, which means everyone’s encouraged to rely on takeout or delivery from restaurants and not do any of that lovely dining-in stuff we so habitually crave. And the same goes, but even harder, for bars. Hell of a thing at this particular time of the year. But then, there are worse situations to be in than just chilling Netflix-wise with a pizza from Bufalina, a couple orders of Old Thousand’s brisket fried rice, and a bottle of Treaty Oak’s