Finnish dairy cooperative Valio and the VTT Technical Research Centre of Finland are combining to launch a project to research what kinds of food industry raw materials could be produced using cellular agriculture.
This week we feature three interviews: Libor Miloševský, general manager, Cardbox Packaging; Henrik Andersen, CEO of Arla Foods Ingredients; and three guests related to the Real California Milk Excelerator - John Talbot, CEO of the California Milk Advisory Board, Fred Schonenberg, CEO of VentureFuel, and Sean Folkson, CEO of the winning company, Nightfood.
Global ingredient and service solution company Glanbia Nutritionals is investing €1.4m ($1.6m) to upgrade its Research and Development facility in Kilkenny, Ireland, and is expecting to open its doors for operation in Q3 of 2022.
German supplier of fragrances, flavors, food, nutrition and cosmetic ingredients, Symrise, has opened an innovation lab co-located at Colworth Science Park in the UK.