The usually sedate city goes off as thousands flock to its four festivals in one. Here’s our expert’s guide to making the most of it all (and remaining sane).
Gather around. This Town Square Kitchen meal honours family: our anchors through the storm. Feast on shared dishes from stars whose stories translate to the
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From Afghan To A+ Vegan, Here Are 8 Adelaide Dining Hotspots To Get Your Gob Around Right Now
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Let’s be real, Adelaide gets more than a little overlooked as a culinary destination. Poor Adelaide. It’s always ‘Melbourne this’ and ‘Sydney that’. We get it, Chin Chin is delicious. But let’s give the South Aussies a little love already.
Because they’re actually cooking up some serious taste. Given their CBD is so close to both the ocean and wine regions, Adelaide’s restaurants are packed with first-class local produce and it’s about time you wrapped your gob around some.
South Australian Tourism Commission
South Australia’s summer festival season is in full swing and Adelaide is abuzz as CBD accommodation and restaurants book out at levels not seen since pre pandemic, and regions yet again reach new record occupancy levels.
The latest South Australian Tourism Commission statistics show that over the three days of the Adelaide Cup long weekend, at least $50 million will be injected into the state’s economy, thanks to record occupancy levels boosted by the Great State Voucher program and festivals like Fringe, Adelaide Festival and WOMADelaide.
Hotel and restaurant operators are reporting strong forward bookings during this month, as South Australians and an increasing number of interstate visitors make the most of ‘dinner, a show and a hotel night’.