Could ancient varieties like Querol, Forcada and Pirene be the future of winemaking in a warming Spain? Research by one of the country's pioneering wineries could help growers cope with climate change.
Winemakers in Spain are working to identify grape vines more suitable to coping with rising temperatures, which have laid bare a crop that is particularly sensitive to environmental changes.
Discover a standout array of Gold medal-winning red wines from Spain at Decanter World Wine Awards, highlighting some of the best from north to the south.