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Fairfield, California is just 45 minutes from San Francisco to the west and 45 minutes to Sacramento to the east, but it’s definitely a world apart. The Fairfield region is home of the legendary Jelly Belly candy factory, and Solano Land Trust’s Rush Ranch Nature Center with 2,000 acres of marsh and grassland.
Fairfield also claims its very own wine-growing region called Suisun Valley just minutes away from downtown that’s a timeless treasure, and a California best-kept-secret destination.
Join correspondent Tom Wilmer for an exploration of Fairfield and Suisun Valley wine region with Anand Patel, CEO at Visit Fairfield CA followed by a visit with Frank Vezer owner of Vezer Family Vineyard and his general manager Pam Valdivia. Vezer’s tasting room is located at historic Mankas Corner in the heart of Suisun Valley.