Wildly successful during pandemic, Ridgefield brewery set for both indoor, outdoor expansion
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Nod Hill Brewery is building an event space in the brewery and adding a biergarten and pollinator pathway to its outside meadow. Tuesday, March 2, 2021, in Ridgefield, Conn.H John Voorhees III/Hearst Connecticut Media
The Nod Hill Brewery is constructing an indoor event space and outdoor Biergarten this spring after getting approval from the town.
Nod Hill located at 137 Ethan Allen Highway in Ridgefield was looking to further its mission toward sustainability, and after COVID-19 restrictions forced operations outside in 2020, founder Robert Kaye said its demand heightened.
Where to find birria tacos in Connecticut
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As to what makes a great birria taco, Franco-Camacho says one of the keys is the types of peppers used in the broth, which will accentuate its spiciness and sweetness. For his he uses poblano and guajillo chili peppers.Winter Caplanson /
Birria tacos the beefy, spicy and downright messy ones you’ve definitely seen on Instagram or TikTok are quickly finding its way to Connecticut menus.
Slow-braised meat enhanced by onions, cilantro and chiles is loaded onto a crispy corn tortilla cooked in the fat from the resulting stew, and served with a cup of the consommé for dipping.