Brewing can be environmentally intense. It makes use of agricultural products - which themselves can be environmentally intense - water and energy. And it produces waste: spent grain, dirty water and carbon dioxide, a greenhouse gas. But many small breweries see themselves as part of their communities and are therefore acutely aware of the impact
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Beers have been stored in wood for centuries. Historically, it was simply a convenient water-tight vessel. Today, brewers are using them because the wood itself adds character to the beer, whether it be subtle notes of the wood itself, flavors created by microbes living within the porous wood, or flavor fortification from spirits or wine
Pilsners have been enjoyed since their invention in Bohemia - now the Czech Republic - since their release in the fall of 1842. Since then, many iterations have been created and the pilsner has grown into one of the most beloved beer styles in the world. The beer continues to evolve and grow, with 21st
Every May 4, Star Wars fans emerge with full Force from their winter slumber. Star Wars day celebrates not only the legendary Lucas films, but all things nerdy - from comic books to cosplay. Nerd culture and beer culture overlap greatly because of their shared ethos of passion and finding friendship with fellow fanatics. On