The restaurant’s menu, available online now to tease your appetite, includes chlebicky open-face sandwiches, pea soup, fried cheese, beef goulash, rizek schnitzels, strapacky with sauerkraut and bacon, buchty sweet buns with marmalade, and babovka marbled Bundt cake.
The new location will feature much of the same food available in New Bohemia, but also will offer some popular breakfast items from his farmers market menu weekdays from 7 a.m. to 2 p.m.