Moved by the plight of more than 800 pupils facing hunger after thieves cleaned out the kitchen at Frank Joubert Primary School in Schauderville, Gqeberha, the Industrial Development Corporation donated enough food on Wednesday to feed them for three months.
All news articles for May 2021
28-May-2021 By Mary Ellen Shoup Specialty ingredients solution supplier Innophos has introduced Optibalance 200, a specialty blend ingredient created to help bacon processors achieve peak flavor, improve appearance, and produce greater yields of bacon.
28-May-2021 By Elaine Watson While freshly vaccinated food and beverage execs may be tentatively emerging from their homes to attend face-to-face meetings and events in the coming months, the last year has proven that virtual meetings – done right – can be just as effective, and.
28-May-2021 By Mary Ellen Shoup Doozy Pots – a plant-based gelato made from organic hemp and oat ingredients and the brainchild of a former Ben & Jerry s product developer – is injecting some differentiation and innovation into t
Natural and Organic
30-Oct-2020 By Rachel Arthur Launched by former SABMiller Global Brewing Innovation Director, Binary s botanical beer offers mindful drinkers a ‘lighter, beer-like alternative to a glass of wine’.
23-Oct-2020 By Rachel Arthur Innovation is in full swing across the functional and fortified beverage category. From natural energy drinks to probiotic seltzers, we take a look at some of the recent launches around the globe.
23-Oct-2020 By Rachel Arthur While the US is the most developed market for kombucha, the category is growing in Europe with the drink’s natural and functional positioning ready to tap into health and wellness trends. But the evolution of the French, German and UK markets shows the.
Beverage Entrepreneurs
26-Apr-2021 By Rachel Arthur The Coca-Cola Company, Colgate-Palmolive Company and Unilever have joined AB InBev’s 100+ Accelerator to fund and pilot sustainable innovation in supply chains.
06-Apr-2021 By Elizabeth Crawford The pandemic’s negative impact on sleep, anxiety and mental health is creating a unique marketing opportunity for low caffeine coffee, which can deliver an energy boost without the jitters or negative impact on circadian rhythms, but which previously.
02-Apr-2021 By Elaine Watson The CBD beverages space is not for the faint-hearted given the regulatory minefield brands have to navigate, but Isca is hoping to bring a more culinary twist to the nascent category with the assistance of British Michelin-starred Chef Michael Caines.