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Nigeria takes delivery of N840bn worth of wheat from Europe

Wheat, sugar and salt lead import for January

Vanguard News Wheat, sugar and salt lead import for January On By Godwin Oritse  THERE are indications that the confectionary industry will experience a boom in the first quarter of 2021 as wheat, the major condiment for bread and other confectionaries, is leading the import chart with a total of 178,358 metric tonnes. Wheat is followed by sugar, another major condiment used by confectioners, with 49,000 mts, while salt took a third position on the chart. According to the shipping position, a statistical document of the Nigerian Ports Authority, NPA, for the month of January 2021, most of the wheat imports are due in the country before the end of the month while some of them have already arrived and are awaiting clearing and evacuation.

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Remote Luxury: Namibia

Share: The Desert Whisper, with its wall of glass, offers two guests complete privacy and luxurious shelter in the Namib Desert, near the Tropic of Capricorn. (Sharri Whiting De Masi) Long before 2020 became the year of social distancing, Namibia was the ultimate destination for remote luxury. New properties are ever more high-end, and ever more private. Some are grand desert hideaways for only two guests, who share infinite desert horizons with no other humans (except perhaps the dedicated chef and driver, who appear only when summoned).  We retreated with anticipation to be the first at the Desert Whisper, far into the Namib Desert, just as Namibia was preparing to open again to international tourists. Developed by the locally based Gondwana Collection Namibia group, which has spent more than two decades perfecting its 20 Namibian offerings, this one is the pinnacle. 

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One of Africa's most stunning destinations is open – here's what it's like to visit

One of Africa s most stunning destinations is open – here s what it s like to visit Melanie van Zyl The Deadvlei clay pan in Namibia © Melanie van Zyl / Lonely Planet From the relative proximity of my home in South Africa, I’ve spent the past decade touring Namibia and have always loved the sparse, beautiful landscapes. From driving 4WDs with family across the empty Namib Desert to solo missions catching feisty tiger fish in the Zambezi River to watching Epupa Falls at sunrise from a stark rocky perch in Kaokoland, as goats from a nearby Himba homestead tinkled by in the breaking dawn.

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