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Johns Hopkins Medicine Johns Hopkins Medicine researchers served on a multinational team that identified the bacteria Campylobacter jejuni (background image) as the cause of an outbreak of Guillain-Barre syndrome in Peru during the summer of 2019. Credit: Graphic created by M.E. Newman, Johns Hopkins Medicine, using public domain images. C. jejuni photomicrograph courtesy of Agricultural Research Service, U.S. Department of Agriculture. In the spring of 2019, Peruvian neurologists saw a significant increase in the number of patients with Guillain-Barre syndrome (GBS). This rare disorder occurs when a person’s immune system damages the nerves, causing muscle weakness and sometimes paralysis. Although GBS typically only affects 3,000-6,000 people annually in the United States (or about 1 in 100,000), Peruvian doctors documented hundreds of cases between May and July 2019 and deemed it an outbreak.

United statesJohns hopkinsCayetano herediaCarlos pardoUs department of agricultureJohns hopkins university school of medicineAgricultural research serviceJohns hopkins medicineDana ramosHospital cayetano herediaJohns hopkins university schoolSouth americaJohns hopkins universityNew manAgricultural researchNervous system