The
La Jolla Light presents this continuing series of online activities to undertake on your computer or tablet, as well as local in-person events as we emerge from the COVID-19 pandemic.
Lectures & learning
• The
Pen to Paper writers class continues at 1 p.m. Thursday, July 8, at the La Jolla/Riford Library, 7555 Draper Ave. The class is open to writers 18 and older of all experience levels and continues weekly. Free. (858) 552-1657
Linda Bradley is one of the panelists who will speak at the Sanford Burnham Prebys webinar “Immunotherapy Helping Our Bodies Cure Cancer” on Tuesday, July 13, online.
(Courtesy of Sanford Burnham Prebys)
The
La Jolla Light presents this continuing series of online activities to undertake on your computer or tablet, as well as local in-person events as we emerge from the COVID-19 pandemic.
Lectures & learning
• The
Pen to Paper writers class will return to the La Jolla/Riford Library at 7555 Draper Ave. from 1 to 2 p.m. Thursday, July 1, and continue every Thursday. The class is open to writers 18 and older of all experience levels. Free. (858) 552-1657
Scott Farr will teach a series of bridge classes at the La Jolla Community Center beginning Monday, July 5.
(Courtesy of Scott Farr and La Jolla Community Center)
Cuba s Culinary Traditions and History
Cuba s deep culinary traditions and cultural history have evolved over many centuries. Beginning with the indigenous tribes and the first contact with the Spaniards whose flavors were influenced by the Moors.
Modern Day Cuban Influences
Although much of Cuba s culinary fare today was influenced by African slaves, whose culinary contributions lead to the islands flavors, we know today. which developed alongside French culinary customs brought by colonists fleeing from uprisings in Haiti.
Philadelphia Cuban Restaurants and Rum Bars
Cuba Libre Restaurant & Rum Bar - Cuban fare and a classic rum bar filled with
Caribbean décor and late-night salsa dancing. Makes this place number on our list of where to experience