No doubt, Singapore has become the epicenter of cocktail innovation and creativity in Asia. This October, get ready to embark on a thrilling mixology journey as the prestigious “World’s 50 Best Bars” guest shifts take center stage with an electrifying lineup of the world’s top bartenders right here in our little red dot. To help you save your liver, here’s.
/PRNewswire/ Move over Parmesan Espresso Martini! For one week only from October 9th through 15th, Mr Black Cold Brew Coffee Liqueur is spotlighting the.
“With the rise of people taking photos of drinks and posting it on social media, there is the aesthetic appeal,” said Conrad Hayes, beverage director at the bar Ottava in Brooklyn, New York. Its current menu includes the Cruella de Vil, a rum drink served over crushed ice, with a crowning scarlet layer of Lambrusco.