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Transcripts for BBCNEWS BBC News 20240604 09:54:00

people associate with snugburys, this is the famous ice cream parlour. everything sold here is made on site. it attracts more than 400,000 people every year, and with good reason. i ll leave the shot of someone slavering over an ice cream to hannah, chris and cheryl s eldest, who was just two years old when she was filmed by north west tonight. and this is hannah today. she now runs the business full time, along with her sisters kitty and cleo. so, mum and dad have since retired. they ve very much left us to it, which is brilliant. but every now and again, for a bit of wisdom, we do go back to them. when my parents first started literally making in the mixer and freezing into little containers of ice cream, we can now be running off three tonnes of ice cream a day. so there s a huge change between 1986 and today. kitty, you ve not seen this yet, have you? all: no. - here we go, then. enjoy. thank you! we make a blend and then we flavour it.

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Transcripts for BBCNEWS BBC News 20240604 12:55:00

business, which their owners are determined to milk. watching their younger selves back 3a years after martin henfield s report into their ice cream making venture, entrepreneurs chris and cheryl sadler. we look so young! i was. you were! it was such a big deal. the tv coming, we were just getting going. - yes, and we had people up buying ice cream. nine o clock the next morning. yeah. there was someone waiting who d come from manchester direction. and it doubled our takings, it sort of put us on the map, didn t it, really? there s bound to have been some spilt milk along the way, but the snugbury story, thankfully, has never turned sour. today, the brand is well known throughout cheshire mainly for creamy desserts, but also for these giant straw structures that attract passers by. well, this is the place that most people associate with snugburys this is the famous ice cream parlour. everything sold here is made on site. it attracts more than a00,000 people every year and with

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