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COOK S COUNTRY: Grilled Lamb and Cheesecake

Saturday, April 20, 2024 at 2:30 p.m. on KPBS TV / Stream now with KPBS Passport! Morgan Bolling makes host Bridget Lancaster Grilled Bone-In Leg of Lamb with Charred Scallion Sauce. Equipment expert Adam Ried shares his top picks for spray mops. Toni Tipton-Martin talks about a popular cheesecake that's taking the world by storm, and Bridget makes host Julia Collin Davison a showstopping La Viña-Style Cheesecake.

Hanger Steak with Charred Scallion Sauce

A bright, addictive scallion sauce pairs well with this quick-cooking steak recipe. If you can’t find hanger steak, skirt steak works, as does roast chicken, pork chops.

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