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Bird is the word: Orlando Thanksgiving options, dine-in/take-out
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Updated 5/27/2021 4:47 PM
Can you believe that Memorial Day weekend is almost here? Well, it is. And now that COVID-19 restrictions are easing, people are eager to get back to pre-pandemic events such as Memorial Day barbecues and gatherings with family and friends.
Whether you re planning to host an outdoor barbecue (and want help from a professional grill pack) or have plans to meet up with friends at a local eatery, here is what some suburban restaurants are offering to launch the unofficial start of summer this weekend.
Beatrix
272 Oakbrook Center, Oak Brook, (630) 491-1415, beatrixrestaurants.com/beatrix/oak-brook/. Beatrix is extending its weekend brunch through Memorial Day. From 9 a.m. to 3 p.m. Monday, dine on dishes such as avocado and jalapeño toast ($7.95), shakshuka ($12.95), light and fluffy lemon pancakes ($12.95), spicy chicken tinga ($13.50), mushroom and quinoa burger ($13.95), steak chimichurri and eggs ($19.95) and more. Available for dine-in, on the outd
Give mom a sweet brunch treat by picking up from Michael Solomonov s K Far. The café is selling trays of white chocolate-raspberry rugelach for $15 to celebrate the holiday. Orders can be placed online. You may want to grab some bagel sandwiches and coffee, too, or go all in on dessert for breakfast with more pastries.
Courtesy of/Barcelona Wine Bar
A tote bag full of goodies for mom s kitchen.The East Passyunk restaurant is offering a takeout kit for Mother s Day. The Barcelona tote bag is packed with a loaf of crusty bread, a bottle of olive oil, a bar of chocolate, a box of sea salt, a full-size bottle of wine (choice between two options) and a recipe card for how to make pan con chocolate at home. The price is $65 and you can buy directly from the restaurant by calling (215) 515-7900 or stopping by in person.
Fun things to safely do this weekend in Philly for New Year’s Metro 12/29/2020
River Twice’s Grazing Package
River Twice has decided to make NYE at-home that much more special this year. With their new “Grazing Package” from Chef Randy Rucker, Philadelphians can indulge in a takeout feast capped off by a bottle of sparkling wine. Dishes to look forward to include a shrimp cocktail, charcuteries, trout roe, tostaditos with Maine sunset bean dip, Maine uni and lardo, sweet amalia oyster escabeche and black-Eyed Peas “for New Year’s Day and good luck.” All dinners are served with a bottle of 2017 Meinklang foam white sparkling wine and are portioned for two people with the price coming out to be $275 per couple. Orders must be in by Wednesday, Dec. 30, at noon, and pickups are New Year’s Eve between 1 and 3 p.m. Interested Philadelphians can reserve their meal on resy.com, and email info@rivertwicerestaurant.com with any questions.
Fort Worth Weekly
Living Local is a special Fort Worth Weekly advertising supplement. Brew Yearâs Eve at City Works includes Chefâs Specials and Pairing Recommendations.
Photo courtesy Bottleneck Management.
City Works considers themselves beer geeks, not beer snobs. Celebrating all styles of craft beer, the restaurant houses 90 local and global varieties on draft. City Works chefs cook from scratch, adding brilliant twists to American classics, offering a unique marriage of beer bar and satisfying restaurant to its local community. Above all, City Works employs genuine people extending genuine hospitality.
Those looking to get out of the house can have a safe New Yearâs Eve celebration with chefâs specials and more than 90 craft beers on draft at City Works in Fort Worth (5288 Monahans Av, 682-207-1500) and Frisco (3680 The Star Blvd, Ste 1300, 469-850-1850).
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