Uganda we meet some courageous animal lovers who are helping to save the rhino. Rhinos one of the worlds most endangered species in africa only Zimbabwe Kenya and namibia and south africa have reasonably sized populations of them the reason is poachers who it came to profit from their valuable homes they fetch a fortune on the global Black Market Traders get around Sixty Thousand u. S. Dollars per kilo. In uganda their numbers have slowly been increasing in recent years reports how you paid a visit to a privately run sanctuary and met with some committed conservationists. Vests a few. It covers seventy square kilometers and to sponsored by the rhino fund. That is what who is who. Is. So and i think. That. Three rhinos cross our path the drivers getting a little nervous. Which is just. The safest move when you see a rhino is to freeze that it understands you dont represent a threat. Going to them but when its due and. We can continue. About Ninety Rangers work here and you jeanette is i
You can have 42 vegetables in 2x2, so 4 square feet. Jalapenos, cabbages, tomatoes, lettuce, you can have your kids harvesting, you can do all vegetable, all herbs, you can do flowers, everything. You cant really get 42 plants in such a small space, so vertical gardens are, like, the new thing, the way to go. And these planters are so different because theyre really deep. And so pete and just water them from the top and they go down . Yeah. Will built in. Yeah. You can get automatic Irrigation Or Water manually from the top, but it will water itself. It has this trickle down effect, so you put the water in here, and it has has a cup every tier, so it just trickles into each planter. These are, like, no fail. And theyre made in america, tennessee, theyre called green stock garden. Kayleigh opinion tsaic e. Will i like Gardening Pete you do . Will yeah, i really do. I have an orange tree that i
Since time immemorial, every Korean household has been busy and joyous with Kimjang - the annual culinary event to make kimchi, the indispensable side dish that is served at every meal for Koreans. This is well-timed because the fresh cabbages, radishes and other varieties of vegetables used for kimchi are plentifully available in the market. Also, the temperature between November and December is ideal for preparing the ingredients, mixing and finally preserving kimchi in the earthen pots in the ground.
Territorial markets hold the promise of revolutionising the promotion of organic food items, offering boundless opportunities for farmers, consumers, and retailers alike