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Reheat Leftover Pizza In The Air Fryer And Never Look Back

Are we right in saying that sometimes pizza tastes even better the next day? But there's no reason to eat it cold if you have this handy appliance.

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A Coat Of Cornstarch Leads To A Crispier Chicken-Fried Steak

Trying to get your chicken-fried steak as crispy as possible? Using cornstarch as part of the preparation process will lead to a crispness you'll adore.

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Duff Goldman's Simple Tip For More Legible Cake Writing

Duff Goldman rose to prominence as an expert cake decorator in "Ace Of Cakes." Use his helpful cake writing tip to create legible messages on your bakes.

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The Ingredient Swap That Brings Out The Toasty Flavor Of Carrot Cake

Have you been making carrot cake wrong this whole time? Swapping just one ingredient in your recipe could result in the best carrot cake you've ever had.

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Black History Month: What Really Defines Soul Food?

Worldwide cuisines have their own recipes that come with their own histories. During Black History Month, we wanted to know: What really defines soul food?

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