Want the authentic taste of shawarma but don't have a vertical rotisserie spit on hand in your kitchen? No worries! All you need is an onion and some skewers.
If homemade Alfredo sauce seems like a lot of work, egg and oil-based mayonnaise could be the perfect addition to make this delicious pasta sauce in a hurry.
You may have seen chalupas parading around Taco Bell or other Mexican restaurant menus, but what, exactly, are they? Here's what they are and how to make them.