Since the beginning of the pandemic, Cafe Aion chef/owner Dakota Soifer has been putting much of his effort into the takeout side of his business. Last summer he launched two ghost kitchens out of the little Spanish eatery on Boulder s University Hill. Brasserie Boulder gave takeout and delivery customers traditional French options designed to travel well, whileLil Bub s Family Meal offered large portions of lasagna, cassoulet, paella and other comforting eats.
Soifer is now ready to reopen Cafe Aion s dining room after shutting down in-house dining over the winter, but there will be a twist. Brasserie Boulder has been so successful as a to-go concept that the restaurant will initially reopen with its French menu, plus a few Cafe Aion favorites. Guests will be able to make reservations for dinner Wednesday through Sunday beginning Wednesday, March 3.
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