This is the definitive modern cookbook on Russian cuisine, layering superbly researched recipes with informative essays on the dishes' rich historical and cultural context. With over 200 recipes on everything from borshch to blini, from Salmon Coulibiac to Beef Stew with Rum, from Marinated Mushrooms to Walnut-honey Filled Pies, A Taste of Russia shows off the best that Russian cooking has to offer. Full of great quotes from Russian literature about Russian food and designed in a convenient wide format that stays open during use.
Except for first- and second-class passengers, immigrants who made the sacrifice of leaving their homelands to find a better life in America suffered extreme conditions on the voyage, confusion upon
In February 2021, this shocking revelation would lead Edmond, Alexander and a third lifelong friend, Jamel Lewis, to form the Chicago-based premier Black-owned sliced bread company, the Black Bread Company. They chose February to launch the company in observance of Black History month.