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KFC to roll out plant-based fried chicken nationwide on Jan. 10

Beginning Jan. 10, KFC restaurants across the U.S. will offer the crispy invention for a limited time and while supplies last.

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6 trends shaping food and beverage growth in 2022

Food industry news, voices and jobs. Optimized for your mobile phone.

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Are chicken tenders latest shortage for consumers?

Chicken tenders require more processing and packaging to sell, making them harder to find and more costly. Some fast-food chains are pulling back.

New-york
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Us-department-of-agriculture
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Are chicken tenders latest shortage for consumers?

Chicken tenders require more processing and packaging to sell, making them harder to find and more costly. Some fast-food chains are pulling back.

New-york
United-states
White-house
District-of-columbia
America
Kevin-hochman
Guy-fieri
Bloomberg
Us-department-of-agriculture
Department-of-justice
National-chicken-council
New-york-times

Are chicken tenders latest shortage for consumers?

Chicken tenders require more processing and packaging to sell, making them harder to find and more costly. Some fast-food chains are pulling back.

New-york
United-states
White-house
District-of-columbia
Kevin-hochman
Guy-fieri
Bloomberg
Us-department-of-agriculture
Department-of-justice
National-chicken-council
New-york-times
Tyson-foods

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