Acclaimed Chef Claudette Zepeda explores the four elements – earth, fire, water and air – in both their physical and spiritual forms during her new transcendent dinner series and exclusive menu unveiling at Alila Marea Beach Resort’s signature restaurant, VAGA. The Elements of Nature Dinner Series ignites on Thursday, March 30 with The Nature of Fire, examined through a five-course menu and special cocktails highlighting local ingredients, ancestral cooking methods and the mystic symbolism of the sun, flame and smoke. Representing light, energy and transformation, connect to your fire within through personal sun sign astrology readings, an intention-setting candle ritual, and soulful live music throughout the evening. Chef Claudette Zepeda on InstagramAlila Marea on Facebook / Instagram
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