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A new study found that minorities are more likely to experience food allergies than white people. Additionally, allergies were less prevalent among higher socioeconomic groups.

United statesUnited kingdomAnn roberth lurieJialing jiangAhila subramanianJulie wangRuchi guptaAsthma researchEmergency departmentAllergy foundation of americaNorthwestern feinberg school of medicineFood allergy centerIcahn school of medicine at mount sinaiAllergy foundationNorthwestern feinberg schoolRole race