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Uganda showcases its global organic agriculture credentials

East Africa divided on GM foods as Kenya lifts ban

Organic farming will bridge gap between rural and urban poor

Daily Monitor Tuesday March 02 2021 Mr Chariton Namuwoza, the chief executive officer of the National Organic Agricultural Movement of Uganda. PHOTO | RAINHER OJON Advertisement Organic products mainly exported to the European Union fetch about $51m (Shs186b) only, in spite the large international market for Organic products estimated at over $100b (Shs366 trillion) annually. Prosper Magazine talked to Mr Chariton Namuwoza, the chief executive officer of the National Organic Agricultural Movement of Uganda (NOGAMU), on some of the major reforms within this sub sector. Bring us to speed with the state of the organic sub sector? Globally, the organic sub-sector continues to grow from strength to strength. According to the Research Institute for Organic Agriculture (FiBL), the global value of organic food exceeded the $100 billion mark for the first time in 2018. The US market takes the lead with over 41 per cent, followed by Germany (over 11 per cent) and France (over 9 per cent

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