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Why a Michelin-star French restaurant in Paris serves a congee-inspired dish on its plant-forward menu : comparemela.com
Why a Michelin-star French restaurant in Paris serves a congee-inspired dish on its plant-forward menu
Chef Manon Fleury of one-Michelin-star Datil in Paris serves a rice porridge dish based on Chinese congee. She talks about her women-heavy kitchen brigade and championing female chefs.
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