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Wedge salads are one of the easiest salads to make at home — just iceberg lettuce, blue cheese dressing, bacon, and tomatoes — but I keep spending too much money on them at restaurants. Food & Wine has lots of great wedge salad recipes from chefs like Thomas Keller and Justin Chapple, as well as the famous Bad Roman Wedge, and maybe this is my cue to start using them.

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