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Watch: How To Make Vegan Kheer/Payasam By Replacing Milk With These Healthy Alternatives
Watch: How To Make Vegan Kheer/Payasam By Replacing Milk With These Healthy Alternatives
Vegan kheer recipe replaces regular milk with almond milk and coconut milk, both of which are considered safe for a vegan diet.
Highlights
Try this vegan kheer made with almond and coconut milk.
Watch the recipe video to make it at home.
Kheer (or payasam) is a traditional Indian dessert enjoyed all across the country in different forms. People experiment with different kinds of dry fruits, spices like saffron and even main ingredients like making it with makhanas. But one thing remains constant in all kheer recipes - milk. However, milky kheer is not a viable option for vegan people who are allergic to dairy products or follow a vegan diet by choice. Here we bring to you a recipe of vegan kheer that you can easily add to your dairy-free, vegan diet. The dessert surprisingly tastes just as great as regular kheer.

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