serving fried all—day breakfasts, has been a fixture of the country's cuisine and culture for generations. but over the years their numbers have dwindled, with thousands now closing right across the country. pellicci's in the east end of london has been serving up amazing full english breakfasts for over 120 years. i wanted to know what is behind their lasting success and whether even iconic caffs like this are under threat. hey, you must be ned. hi, lucy, nice to meet you. oh, shall we do that? nice to meet you. how are you? i'm good, how are you? i'm good, thank you. this caff is a true family affair, and it has been passed down between generations since 1900. my dad was born upstairs in 1925, along with his brothers and sisters. we used to come in here before school, we'd come in here after school — it was part of our lives. there is a really nice vibe in here, as well. yes, we like to keep a good little vibe. like i said to you, it's
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