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Dan Warne’s Brighton Beach-based food hall has reopened for outdoor dining with new traders and a far more finished look.
What:​ A food hall on Brighton Beach set within an impressive 15,000 sq ft Victorian building that has been carefully restored by the local council. The venue launched last summer
Who:​ Former Deliveroo managing director Dan Warne is leading the project, and has surrounded himself with a large and experienced team. Key people include former Sourced Market CEO Ben O’Brien; former Soho House CFO Ian Banks; and recently appointed head of special projects Abbey Hughes, who has managed a number of high profile hotel F&B projects involving top chefs. In addition to this, Luke Thomas - who was the subject of a documentary in 2012 when he became “Britain’s youngest head chef” - has joined the team as creative culinary director. This is clearly overkill for a single site, but

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